Kinders Teriyaki Chicken Recipe

Kinders Teriyaki Chicken Recipe

Kinders Teriyaki Chicken Recipe involves marinating chicken in teriyaki sauce and then grilling or baking it. The result is tender, flavorful chicken.

Kinders Teriyaki Chicken is a delicious and easy-to-make dish perfect for weeknight dinners. The key to its mouth-watering taste lies in marinating the chicken with Kinders Teriyaki Sauce. Soy sauce, ginger, and garlic come together in this sauce to create a well-balanced combination of savory and sweet flavors.

Marinate the chicken for at least 30 minutes to allow the flavors to penetrate deeply. Then, grill or bake the chicken until it’s perfectly cooked and juicy. Complete the meal by adding vegetables and steamed rice. For both new and experienced cooks looking for a quick and tasty option, this recipe is perfect.

Ingredients

Craving a delicious, easy-to-make meal that the whole family will love? Look no further than this recipe for chicken teriyaki. The Kinders Teriyaki Chicken Recipe is packed with flavor and perfect for any night of the week. Below, we’ll explore the ingredients you need to create this mouth-watering dish.

Ingredients For Kinders Teriyaki Chicken

Gathering the right ingredients is key to making the perfect teriyaki chicken recipe. Here’s what you’ll need:

Chicken

  • 2 lbs of boneless, skinless chicken thighs
  • 1 tbsp of vegetable oil

Teriyaki Sauce

Kinders Teriyaki Chicken Recipe
  • 1/2 cup of Kinders Teriyaki Sauce
  • 1/4 cup of soy sauce
  • 1/4 cup of brown sugar
  • 2 cloves of garlic, minced
  • 1 tbsp of grated ginger
  • 1 tbsp of cornstarch
  • 1/4 cup of water

Garnishes

  • 2 tbsp of sesame seeds
  • 2 green onions, sliced

Optional Sides

  • Steamed white rice
  • Steamed vegetables (like broccoli or carrots)

With these simple ingredients, you’re ready to create a delightful teriyaki chicken recipe. Happy cooking!

Also Read: Chicken Cooked in Pumpkin

Marinating The Chicken

The Kinders Teriyaki Chicken Recipe is a family favorite, celebrated for its mouth-watering flavor and tender meat. A crucial step in achieving this delightful dish is marinating the chicken. The meat gets lots of rich flavors from this process, so every bite is a taste explosion. Below, we’ll dive into the essentials of marinating the chicken, making it one of the best teriyaki chicken recipes you’ll ever try.

Choosing The Right Ingredients

To create the best teriyaki chicken, start with fresh ingredients. Ensure you have:

  • Chicken thighs or breasts – Thighs are juicier, but breasts work well too.
  • Soy sauce – Provides the savory base.
  • Brown sugar – Adds sweetness and depth.
  • Garlic and ginger – For a zesty kick.
  • Rice vinegar – Balances the flavors.
  • Sesame oil – For a nutty finish.

Preparing The Marinade

In a bowl, combine:

IngredientAmount
Soy sauce1/2 cup
Brown sugar1/4 cup
Minced garlic2 cloves
Grated ginger1 tablespoon
Rice vinegar2 tablespoons
Sesame oil1 teaspoon

Marinating Time

Put the chicken in a shallow dish or a ziplock bag. Make sure the chicken is thoroughly coated by pouring the marinade over it. Seal the bag or cover the dish.

  • Refrigerate for at least 30 minutes.
  • For best results, marinate overnight.

Tips For Perfect Marination

  1. Turn the chicken halfway through to ensure even coating.
  2. Use a fork to prick the chicken before marinating. This helps the flavors penetrate deeper.
  3. Don’t over-marinate, as the chicken can become too salty and lose its texture.

Marinating the chicken is key to achieving that delicious, authentic flavor in recipes with teriyaki chicken. Follow these steps, and your Kinders Teriyaki Chicken will be a hit every time!

Preparing The Teriyaki Sauce

Teriyaki chicken recipes are a favorite in many households. The sweet & savory flavor of the sauce is what makes it special. Preparing the teriyaki sauce is the key to making kinders teriyaki chicken recipes delicious. This guide will show you how to make the perfect sauce for your teriyaki chicken with teriyaki sauce.

Ingredients For The Teriyaki Sauce

To create a mouth-watering kinders teriyaki sauce, you need a few basic ingredients. Here’s what you’ll need:

  • Soy Sauce – 1/2 cup
  • Brown Sugar – 1/4 cup
  • Honey – 2 tablespoons
  • Garlic – 2 cloves, minced
  • Ginger – 1 teaspoon, grated
  • Rice Vinegar – 1 tablespoon
  • Cornstarch – 1 tablespoon (for thickening)
  • Water – 1/4 cup

Mixing The Ingredients

Start by mixing the soy sauce, brown sugar, honey, ginger ,garlic and rice vinegar in a bowl. Stir until the sugar dissolves completely. This mix forms the base of your kinders teriyaki sauce recipes.

Heating The Sauce

Pour the mixture into a saucepan. Heat it over medium heat. Stir continuously to avoid sticking. Bring it to a gentle boil.

Thickening The Sauce

While the sauce heats, mix the cornstarch with water in a small bowl. Add this mixture to the saucepan. Stir well. The sauce will start to thicken.

Final Touches

Take the sauce off the stove once it has thickened. Let it cool slightly before using. Your kinders teriyaki sauce is now ready to coat your teriyaki chicken.

Table Summary Of Ingredients

IngredientQuantity
Soy Sauce1/2 cup
Brown Sugar1/4 cup
Honey2 tablespoons
Garlic2 cloves, minced
Ginger1 teaspoon, grated
Rice Vinegar1 tablespoon
Cornstarch1 tablespoon
Water1/4 cup

Cooking The Chicken

The Kinders Teriyaki Chicken Recipe is a delightful dish that adds a taste explosion to any dinner. Cooking the chicken is the heart of this recipe. It ensures the chicken is tender, juicy, and packed with the rich taste of teriyaki. Let’s dive into the steps to make this chicken teriyaki recipe easy and delicious.

Prepping The Chicken

Start by preparing the chicken. For optimal outcomes, utilize skinless, boneless chicken breasts or thighs. Cut the chicken into bite-sized pieces. This helps the teriyaki sauce coat every piece evenly.

IngredientQuantity
Chicken breasts or thighs1 pound
Soy sauce1/2 cup
Brown sugar1/4 cup
Garlic (minced)2 cloves
Ginger (grated)1 tsp

The chicken pieces should be marinated in a mixture of soy sauce, brown sugar, minced garlic, and grated ginger. Ensure every piece is well-coated. Let it sit for at least 30 minutes. This step infuses the chicken with deep flavors.

  • Mix soy sauce, brown sugar, garlic, and ginger in a bowl.
  • Add the chicken pieces to the bowl.
  • Stir to coat the chicken evenly.
  • Refrigerate for 30 minutes.

Heat a large skillet over medium-high heat. Add a tablespoon of oil to the skillet. Once the oil is hot, add the marinated chicken pieces. Cook the chicken until it is browned on all sides. This usually takes about 5-7 minutes.

  1. Heat a skillet over medium-high heat.
  2. Add a tablespoon of oil.
  3. Place the marinated chicken in the skillet.
  4. Cook until the chicken is browned.

Simmering With Sauce

After browning the chicken, pour the remaining marinade into the skillet. Let the chicken simmer in the sauce by reducing the heat. Cook until the chicken is cooked through and the sauce thickens, about 10 more minutes.

This step ensures the chicken absorbs all the flavors, making it tender and juicy.

Serving The Kinders Teriyaki Chicken

Serve the Kinders Teriyaki Chicken hot with steamed rice or noodles. For the ideal finishing touch, scatter chopped green onions and sesame seeds on top. This kinders teriyaki chicken dish is sure to be a hit at your dinner table.

Serving Suggestions

The Kinders Teriyaki Chicken Recipe is a delightful dish that combines sweet and savory flavors. This dish is always a hit at informal get-togethers or family dinners. Let’s explore some amazing serving suggestions to make your meal even more memorable.

Pair With Steamed Rice

Serving your Kinders Teriyaki Chicken with steamed rice is a classic choice. The fluffy rice absorbs the teriyaki sauce, enhancing the dish’s flavor. You can use jasmine, basmati, or even brown rice for a healthier option.

Fresh Vegetable Stir-fry

A vegetable stir-fry complements the teriyaki chicken beautifully. Consider using bell peppers, broccoli, snap peas, and carrots. Stir-fry them with a little soy sauce for an extra burst of flavor.

Asian-inspired Salad

An Asian-inspired salad brings a fresh, crunchy element to your meal. Mix greens like romaine or spinach with shredded cabbage, carrots, and cucumbers. Top it with a sesame-ginger dressing for an added zing.

Teriyaki Chicken Tacos

For a unique twist, try teriyaki chicken tacos. Use soft tortillas and fill them with shredded teriyaki chicken, coleslaw, and a drizzle of sriracha mayo. This fusion dish is sure to be a hit.

On A Bed Of Quinoa

Quinoa is a protein-rich alternative to rice that pairs well with teriyaki chicken. After preparing the quinoa as directed on the package, arrange the chicken on top. Add some extra flavor by garnishing with sesame seeds and green onions.

Teriyaki Chicken Sliders

Create teriyaki chicken sliders for a fun and delicious appetizer. Use small buns and fill them with shredded teriyaki chicken and a slice of pineapple. These mini sandwiches are perfect for parties.

Noodle Bowls

Noodle bowls are a hearty and satisfying way to serve teriyaki chicken. Use soba, udon, or rice noodles as a base. Add the chicken, some veggies, and a bit of extra teriyaki sauce. Top with sesame seeds and chopped scallions.

Teriyaki Chicken Wraps

Teriyaki chicken wraps are great for a quick and easy meal. Use large lettuce leaves or tortillas to wrap the chicken, along with some shredded veggies. Taste and adjust with a small amount of hoisin sauce.

With Grilled Pineapple

To your teriyaki chicken, grilled pineapple adds a tasty and refreshing taste. Grill pineapple slices until caramelized and serve alongside the chicken. The combination of flavors is simply irresistible.

Tips And Variations

The Kinders Teriyaki Chicken Recipe is a beloved choice for anyone craving a sweet and savory meal. This dish is perfect for family dinners, BBQs, or even meal prep. Here are some tips and variations to make your chicken teriyaki recipe even more delightful and unique.

Marinate For Extra Flavor

Give the chicken at least 30 minutes to marinate for a deeper flavor. Overnight marination works best. Use a mix of soy sauce, garlic, ginger, and Kinders Teriyaki sauce. This will aid in the chicken’s absorption of all the delectable flavors.

Grill For A Smoky Taste

Grilling adds a smoky taste to the teriyaki chicken. Use a medium-high heat setting.To make sure the chicken cooks evenly, flip it halfway. Your teriyaki chicken grilled to perfection will have a rich, smoky flavor.

Use Different Cuts Of Chicken

Mix things up by using various cuts of chicken. Try chicken thighs for a juicier texture. Chicken breasts are leaner and cook faster. Both options are delicious and can add a different texture to your meal.

4. Add Vegetables

  • Bell peppers
  • Broccoli
  • Snap peas

Add these vegetables to your dish for more nutrients and color. Sauté them separately and mix them with the chicken right before serving.

5. Serve With Different Sides

Pair your chicken with various sides for a complete meal. Here are some ideas:

Side DishDescription
Steamed RiceClassic and simple, it balances the flavors.
QuinoaA healthier alternative with a nutty flavor.
Stir-Fried NoodlesPerfect for adding a bit of crunch and texture.

6. Adjust Sweetness And Saltiness

Balance the sweetness and saltiness to your taste. To make the flavor sweeter, add extra brown sugar. Use less soy sauce if you prefer a less salty flavor. Tweak these elements to fit your preference.

Frequently Asked Questions

Does Teriyaki Sauce Go On Before Or After Cooking?

Apply teriyaki sauce during the last 5-10 minutes of cooking. This prevents burning and enhances flavor.

What Is The Difference Between Teriyaki Sauce And Teriyaki Marinade?

Teriyaki sauce is thicker and used for glazing or dipping. Teriyaki marinade is thinner and used for soaking meat.

How Does Gordon Ramsay Make Chicken Teriyaki?

Gordon Ramsay makes chicken teriyaki by marinating chicken in soy sauce, mirin, sake, and sugar. He then grills it and serves with a teriyaki glaze.

Conclusion

Enjoy making this delicious Kinders Teriyaki Chicken recipe at home. It’s simple, flavorful, and sure to impress. This dish is happy on the table and is ideal for family dinners or get-togethers. Try it today and elevate your cooking game. Share your experience and delight in every bite.

Happy cooking!